Cooking

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Cooking

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The New James Beard, James Beard [inscribed]
1 James Beard [inscribed] The New James Beard
NY Alfed A. Knopf 1981 0394411544 / 9780394411545 1st Edition Hardcover Very Good Dust Jacket Included Book Inscribed by Author(s)

Price: 225.00 USD
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The Way to Cook, Julia CHILD [signed]
2 Julia CHILD [signed] The Way to Cook
NY Alfred A Knopf 1989 0394532643 / 9780394532646 1st Edition Hardcover As New As New Book Signed by Author(s)

Price: 500.00 USD
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Serious Pig: An American Cook in Search of His Roots - Signed 1st ed., Thorne, John; Thorne, Matt Lewis
3 Thorne, John; Thorne, Matt Lewis Serious Pig: An American Cook in Search of His Roots - Signed 1st ed.
NY North Point Press 1996 0865475024 / 9780865475021 1st Edition Hardcover Fine Near Fine Book Inscribed by Author(s)
In this collection of essays, John Thorne sets our to explore the origins of his identity as a cook, going "here", (the Maine coast, where he'd summered as a child and returned as an adult for a decade's sojourn), "there" (southern Louisiana, where he was captivated by Creole and Cajun cooking), and "everywhere" (where he provides a sympathetic reading of such national culinary icons as the hamburger, white bread, and American cheese, and sits down to a big bowl of Texas red). These intelligent, searching essays are a passionate meditation on food, character, and place. interspersed throughout are the RECIPES! What a bonus. 
Price: 50.00 USD
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